Coconut crispy rolls are known as 'Thong Muan' in Thai and have been a popular dessert for hundreds of years in Thailand. Thong Muan means 'gold that is rolled', you'll find that every bite is a golden experience.
These coconut crispy rolls are all natural and gluten-free, made from 100% coconut milk mixed with tapioca starch and the tangy hint of orange, then carefully dipped in fine, rich cocoa to give you the perfect treat.
